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| | Enoki Mushroom
[Relative Catalog: Mushrooms & Wild Foods] | | Enoki mushroom are long, thin white mushrooms used in Asian cuisines, particularly those of Korea, China and Japan. They are traditionally used for soups, but can also be used for salads and other dishes.... | | Agrotrade6 [Country: South Korea] |
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| Enoki Mushroom
[Relative Catalog: Mushrooms & Wild Foods] | | Collybia velutipes produced by Dae Heung are grown in an ideal environment, which makes them highly nutritious and fresh.
A certification of pesticide-free, eco-friendly Collybia velutipes, reliable foods.... | | Agrotrade6 [Country: South Korea] |
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| Bio New Rice
[Relative Catalog: Rice & Grains] | | Red Rice
This is a functional rice in which red rice yeast was cultivated. Red rice yeast is the product of rice on which red yeast has been fermented. It has also been used as cure agents of indigestion,... | | Agrotrade6 [Country: South Korea] |
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| | Enoki Mushrooms
[Relative Catalog: Mushrooms & Wild Foods] | | The delicate-tasting enoki mushroom, also called the velvet shank, has a long stem (up to 4" tall) topped with a tiny white cap. It grows in clusters on live or dead tree trunks, as well as on tree roots... | | Agrotrade6 [Country: South Korea] |
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| Deep Sea Water Pine Mushroom W
[Relative Catalog: Alcohol] | | Features
The highest-end fermented pine mushroom wine distinguishes itself from other copycat products, thanks to the deep ocean water used not only for its base but also throughout the entire manufacturing... | | Agrotrade5 [Country: South Korea] |
| | Tannenbaum Imperial / Tannebau
[Relative Catalog: Alcohol] | | International Award Winning Masterpieces of Smooth Korean Rice Wine (mushroom sake)
T'baum Imperial: A Maestro's technique from the imperial era transcends the typical one-dimensional sake taste. With... | | Agrotrade5 [Country: South Korea] |
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